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DubaiFood Festivals & Culinary Attractions

Dubai’s on the map as Michelin culinary capital

La Dame de Pic Dubai earns One MICHELIN Star in the MICHELIN Guide Dubai 2024
Row on 45 accomplishes the impressive feat of going straight into The Guide with Two MICHELIN Stars – Image courtesy of the Michelin Guide

Dubai has firmly established itself as a premier culinary destination, with the latest Michelin Guide reinforcing its status. The 2024 edition of the Michelin Guide for Dubai highlights a significant growth in the city’s gastronomic scene, featuring 106 restaurants across 35 different cuisines, up from last year’s 90 restaurants.

Among the highlights of this year’s Michelin Guide are four restaurants awarded two Michelin Stars, and 15 restaurants received one Michelin Star, four of which are newcomers. 

2024 Dubai MICHELIN Star recipients

Two stars:

  • Row on 45
  • Il Ristorante-Niko Romito
  • TrΓ¨sind Studio
  • STAY by Yannick AllΓ©no

One star:

  • Orfali Bros
  • Sagetsu by Tetsuya 
  • Smoked Room
  • La Dame de Pic Dubai
  • 11 Woodfire
  • Al Muntaha
  • Armani Ristorante
  • avatāra
  • Dinner by Heston Blumenthal
  • Hakkasan
  • Hōseki
  • moonrise
  • Ossiano
  • Tasca by JosΓ© Avillez
  • Torno Subito
La Dame de Pic Dubai earns One MICHELIN Star in the MICHELIN Guide Dubai 2024
La Dame de Pic Dubai earns One MICHELIN Star in the MICHELIN Guide Dubai 2024 – Image courtesy of the Michelin Guide

The guide also acknowledged 18 Bib Gourmand restaurants, celebrated for offering high-quality cuisine at reasonable prices. Boca, LOWE, and Teible also received the Michelin Green Star for their sustainable practices.

The city’s culinary evolution is not just about quantity but also quality. Dubai’s chefs and restaurateurs,continue to push boundaries with innovative dining concepts. Indian cuisine, in particular, has made a substantial impact, with several Indian restaurants gaining recognition in the Michelin Guide this year.

CEO of Dubai Corporation for Tourism and Commerce Marketing, Issam Kazim, said, β€œDubai’s culinary scene continues to be a key pillar of the wider offerings that are making it one of the best cities to visit, live and work in, with diverse gastronomic offerings catering to all tastes and budgets for our visitors and residents.”

This culinary success is part of a broader strategy by the Dubai Corporation for Tourism and Commerce Marketing (DCTCM) to position Dubai as a top global destination. The city’s efforts have been rewarded with accolades such as being named the No. 1 global destination at the Tripadvisor Travellers’ Choice Awards for three consecutive years. 

The $408 million Dubai Mall expansion, for example, will add 240 new luxury stores and dining outlets, further solidifying Dubai’s in shopping and culinary diversity. The mall’s existing 1,200 stores and 200 eateries have already made it one of the most visited destinations globally, with 105 million visitors in 2023.

In addition to permanent attractions, events like the Dubai Food Festival play a significant role in drawing tourists. The festival showcases Dubai’s vibrant food scene through innovative culinary experiences, bringing together food enthusiasts from around the world. These events not only highlight the city’s diverse cuisine but also promote local talent and international collaborations.

Speaking to Gulf News, Kazim outlined the key to growing Dubai’s tourism, saying, β€œDubai is always innovating. We’ve introduced cycling and hiking tracks, a Real Madrid World theme park, new hotels like One&Only’s first city resort and Siro Hotel, and numerous gastronomy offerings. Our Michelin Guide has grown, highlighting our culinary excellence, including three Green Star restaurants for sustainability.”

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